Laura’s Pizza Dough


2 tsp. Yeast

1 c. very warm water

1 tsp. salt

1 tsp. sugar

1 T oil

2 1/2 c. flour

Dissolve yeast in warm water.  Blend in each ingredient until well mixed.  Cover bowl with towel, and put in warm place and let rise for 20 minutes. (I turn my oven on warm as I’m mixing ingredients, then turn it off, and put the dough in warm oven to rise.)  The prepare as desired.  I use my favorite spaghetti sauce foe pizza sauce and add cheese and favorite toppings.

Bake pizza at 425 degree until crust is golden brown.

(All the above directions from Laura.  I share this dough with you as it is the one I use for the Strawberries ‘n Cream Pizza and the Valentine’s Day Veggie Pizza I posted earlier.)~Jennie


About gingy55

The Lord has blessed me in so many ways; family, friends, and those who may one day be friends. Being blessed with a rich heritage of cooks, I decided to share some of my life with those who are interested. I pray that you're going to be able to add to your repertoire of meals either by using my recipes or customizing them for you, your family and friends. BTW Gingy is the name my brother and sister called me when we were little as they couldn't say Jennie.

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