Paleo Supper #1 

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My sweet hubby picked up some fresh choices for me on his way home.  IMHO he did very well!   He’s been really tasting for a fresh salad so after I got it ready for him I began my meal.  Broccoli & Cauliflower are not his forte but they are mine!  My original idea was to have a salad with grilled chicken.  As you can see, I made a bit of a left turn!  I do that a lot!

My salad part is a bed of fresh Spinach.  

Grilled in EVOO:

2 Chicken Tenderloins

2 sliced green onions

4-6 button mushrooms sliced

Florets from 1 stalk of Broccoli

Florets from 3 stems of Cauliflower

Mrs. Dash, No Salt & Pepper to taste    (A couple years ago Dr. prescribed less sodium and suggested No Salt which truly took a bit of time adjusting to the taste.  No sodium.) 

Once above was cooked to my taste, I placed on Spinach.  Wonderful meal and seasoned perfectly.

So, how’s this for a first meal…love to have some feedback!

 

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About gingy55

The Lord has blessed me in so many ways; family, friends, and those who may one day be friends. Being blessed with a rich heritage of cooks, I decided to share some of my life with those who are interested. I pray that you're going to be able to add to your repertoire of meals either by using my recipes or customizing them for you, your family and friends. BTW Gingy is the name my brother and sister called me when we were little as they couldn't say Jennie.

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